Special Comber Earlies menu from Sugarcane
Our friends at Sugarcane Cafe Bistro in Comber are joining in the fun by producing a special Comber Earlies menu for Saturday 29th June at the Comber Potato Festival. Here’s a sneak preview…
Rustic comber potato and leek soup served with Fivemiletown cheddar cheese and locally baked wheaten bread £4.50
Fresh seafood chowder in a creamy white wine sauce, fresh herbs and comber earlies served with crisp Ciabatta £9
Simply Spuds – A bowl of fresh picked comber potatoes tossed in sea salt and cracked black pepper butter £2.50
Finest cuts award winning pork and leek sausages served with comber crushed potatoes and red onion gravy £8
Walter Ewings natural smoked haddock fillet with wilted spinach, poached hen egg, chive beurre blanc and crushed comber earlies £12.50